CERTIFICATION:Organic wine - certified by BIOAGRICERT
PRODUCTION:The grape used for the production of Viandante are harvest healthly and fully mature both in aromatic and polyphenolic term.They are promptly sent to the winery provide with the most -modern wine marketing technologies.Obtained by the classic red wine vinification process and fermentation to controlled temperature in steel tanks with long maceration of the must with skins.
ACING: Stainless steels tanks and French oak barriques.
BOUQUET: Vinous, spicy note, wild berry fruits.
TASTE: Strong body,tannins amply and soft with pleasing final.
PAIRING: Excellent for read roast meat, sauces,mature cheeses.